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Fogo de Chão Wagyu & Wine Bar Event

Fogo de Chão

Thursday, May 9 | 6pm-9pm

Indulge in a night of luxury and experience the ultimate steak & wine tasting. Discover the distinct marbling and flavors of decadent Wagyu Ribeye along with Bone-in Ribeye, paired excellently with world-class wines from VIK Winery and savory bar bites at Bar Fogo.

Click here to make your reservations.

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