A kitchen staple that can handle a variety of cutting tasks—this chef’s knife from All-Clad is perfect for everything from slicing into fish and meats to fruit and herbs. It features an ultra-sharp blade that effortlessly cuts through a variety of food. The POM handle is easy to keep clean and provides a comfortable grip.

All-Clad Forged Knives bring a perfect balance of craftsmanship and performance. The fully forged design features German stainless steel blades optimized by a cryogenic treatment for better performance, durability, and corrosion resistance. The 26-degree total cutting edge ensures expert cutting precision without chipping—not only promising to start sharp but to stay sharp.