We love how this unique design makes it easy to sauté veggies and prepare soups or stocks all in one pan. All-Clad’s revolutionary three-ply bonded design features a thick aluminum core for even, efficient heat distribution, sandwiched between durable layers of stainless steel.

The pan’s large surface area is ideal for browning, searing, frying, and sautéing, while the extra high sides enable you to easily add liquids and other ingredients for everything from marinara sauce to chili. Plus, the generous 6-quart size makes enough to feed a crowd.