Designed to meet the needs of professional and home chefs, the aptly named Essentials collection cooks and cleans up with ease and conveniently nests together for convenient, compact storage while preventing damage to the nonstick surfaces. This large-capacity stock pot is great for everything from boiling pasta to simmering soups and stews, and comes with a glass lid and multipurpose stainless steel insert that serves as a strainer for pasta, a steamer for vegetables and a colander for rinsing.

This stock pot is made of thick, warp-resistant hard-anodized aluminum that cooks evenly and browns consistently, making any meal a cinch to prepare. Food slides right off the advanced nonstick surface, making for easy cleanup by hand or in the dishwasher. The stainless steel handle is riveted for long-lasting durability, and the glass lid locks in moisture while allowing you to keep an eye on cooking foods. All-Clad Essentials cookware allows you to cook on the stovetop, finish in the oven and serve on the table.