A kitchen staple with a convenience-boosting twist, this versatile stockpot is great for everything from boiling pasta to simmering soups and stews—and it comes with a stainless steel straining lid for hassle-free cooking. The pot is made of thick, warp-resistant hard anodized aluminum that cooks evenly and browns consistently, making any meal a cinch to prepare. Food slides right off the advanced nonstick surface, making for easy hand washing. Plus, the stainless steel straining lid eliminates the need for a separate strainer, cutting down on dishes. The generous six-quart size is large enough to accommodate one-pot meals to feed the family or a hearty batch of soup to last a whole week.