More shallow than a classic saucepan, All-Clad’s saucier is designed for foods requiring frequent stirring or whisking, including creamy sauces, risotto, polenta and custards. The pans wider mouth allows for efficient sauce reduction, while its curved sides enable easy incorporation of ingredients. These hand-polished, stainless steel sauciers feature All-Clad’s revolutionary three-ply bonded construction with a pure aluminum core for quick, even heat distribution.