Designed to distribute and retain heat, this casserole is perfect for slow-roasting meats, simmering stews, baking bread and so much more. A handy lid seals in moisture and small bumps on the underside make sure evaporated juices drip back onto the food for incredibly tender results. Two wide handles make it easy to navigate the pot from the stovetop to the oven or table—even with oven mitts. Oven safe to 500° F.