Quickly create professional-looking pastries with the Betty Bossi pasty roller. Simply roll out the dough like normal, then cut along it using the specialized pastry roller designated for your recipe. Each pastry roller is sold individually.

Rose Pastry Roller:
Create a beautiful petal effect on your sweet or savory pastry doughs that turns them into rose-shaped treats. Once the dough is rolled out, use the roller to cut it into wavy strips. Add the filling evenly down the middle, then fold each row lengthwise in half. Carefully roll each one up to create the rose shape, then add to a muffin tin and bake.