Lighter than any other cookware on the market without compromising strength or performance, Castel’Pro is full of unique, chef-friendly features such as interior measurement markings, rounded corners and rims, comfy stay-cool handles and self-basting lids. Castel’Pro is made in France and designed by chefs for fast, precise, economical cooking. These pro-quality stockpots include lids, are available in a wide range of sizes and provide consistent, remarkable results.

Castel Pro’s Stockpot 3-ply construction (1 ply on the sides) reinforced with aluminum core provides exceptional thermal efficiency, even heat and no hot spots. The highly responsive cooking surface heats up and cools down rapidly, providing excellent control on the stovetop. The aluminum provides exceptional thermal efficiency, with rapid increase and decrease in temperature for precise control. The top layer of 18/10 stainless steel is polished to a gorgeous shine, while the base layer of 18/0 stainless steel makes this cookware compatible with induction stovetops. This strong, durable cookware is surprisingly light, making it easier to lift and maneuver about the kitchen.

Castel’Pro collection features interior measurement markings that ensure you always add ingredients with precision. Cooking surface corners are rounded for easy mixing and cleaning, as are the rims to make pouring a simple, mess-free affair. The large, easy-to-grip handles are ergonomically designed for comfort and stay cool on stovetops. Lids are made of thick, stainless steel and rounded to provide a little extra space and to retain moisture, returning it back to the food for delicious results.