Enjoy thin, crisp crêpes with this carbon steel pan made in France. Carbon steel performs like cast iron but is less porous and is much lighter. Carbon steel heats up quickly and evenly, and retains heat like cast iron. The natural nonstick properties of carbon steel improve with each use, building up patina layer proving better release and durability—the more you use it, the better it gets! The high-grade beechwood handle brings beauty to your kitchen and provides a firm grip that stays cool on stovetops.

Founded in 1830, de Buyer marries French tradition with cutting-edge technology. Based in the Vosges region of France, they design and manufacture high-quality cookware and pastry equipment for professionals and dedicated home chefs.