Great for baked pasta dishes, vegetable gratins, fruit crisps and more, this handsome baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every time. The durable, attractive glaze is resistant to both scratching and chipping and will not hold baked-on food, so cleanup is always easy. Produced one at a time, each piece of Emile Henry Modern Classics cookware is formed and hand finished