Global’s Ukon santoku is an all-round knife built for a multitude of kitchen tasks—from deboning a chicken to slicing vegetables. With a balanced feel and ergonomic handle, it’s easy to maneuver and helps reduce hand fatigue. Made from a single piece of stainless steel and razor-sharp, it’s ideal for everyday food prep.

Global’s traditional lightweight design features perfect balance, reducing hand fatigue and providing you with greater control. Seamless construction eliminates food and dirt traps for easy cleaning.