Add a playful note to cookies, cupcakes, and ice cream with these fanciful sprinkles. An imaginative assortment of pretty styles, colors and shapes: pretty bubbles, Matisse, carousel, Seurat, pearls and Monet.

Use chocolate vermicelli to decorate candy, cakes, cookies and ice cream. It’s also great with coffee—sprinkle over a cappuccino, a latte or an espresso topped with whipped cream.