Not all dried pasta is created equally. Italians Do It Better makes 100% Italian-made bronze-cut pasta extruded through bronze dies using an ancient grain of wheat that’s sown and grown in Apulia. Dried at a low temperature that helps ensure a long lasting al dente texture, it mingles wonderfully with your favorite sauces.

Italians Do It Better uses fresh, premium ingredients to create simple sauces and pastas with incredible flavor and real Italian taste, just like Nonna makes. For proof, look at the labels, which are free from any artificial flavors, preservatives, sugars or colors.