Save money by making your own healthy, organic sauerkraut, pickled eggs, kimchi and more with this easy-to-use fermentation kit. Kit includes a 1-quart wide-mouth mason jar, stainless steel top unit, sea salt, spices, gasket and instructions for use—all packaged in a compostable box with compostable insert filled with seeds that grow dill when broken down in soil. A handy spice chart is found on box’s side panel. The stainless steel top unit creates an airtight seal, preventing the escape of carbon dioxide needed for the fermentation process, and is spring-loaded to keep vegetables submerged under brine at all times.

Kraut Source’s mission is to "promote health to people and the planet through cultured foods, encourage the world to learn and enjoy making lacto-fermented foods, restore the lost art of homemade, hand-crafted preserved foods, and revive domestic culinary arts and inspire families to eat together." Their products are designed in San Francisco.