Infused with fragrant young basil, this delicious, non-GMO oil is perfect for pesto, Caprese salad, grilled poultry or fish—or as a tasty dipping oil. Free of artificial flavors and featuring a smoke point of 500°F, it’s also great for sautéing, stir-frying and baking.

La Tourangelle flavored oils use quality herbs grown in France by a five-generation family owner/producer. Cultivated with a focus on aroma, each herb is harvest at the peak of freshness and infused in natural sunflower oil, resulting in a remarkably versatile oil that’s great for both cooking and finishing dishes.