Le Creuset cast iron Dutch ovens are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.

This stylish, durable Dutch oven offers the reliable results of enameled cast iron, while doubling as a fun and festive serving dish. Perfect for slow cooking everything from soups and sauces to chili and chowder. With a wide range of sizes and vibrant colors, you’re sure to find just the right one–whether you’re making dinner for two or serving a holiday feast.

Heavy-duty lids create a solid seal to retain heat and moisture and integrated cast iron handles ensure easy transport.