Perfect for simmering spaghetti sauce, reducing stock, whisking together gravy and more, this saucepan features high, gently curved sides for easy stirring and a sturdy, ergonomic handle. Cast iron’s efficient heating makes it easy to simmer without scorching or overheating, while the tight-fitting lid locks in heat and moisture for tender, delicious results.

Available in a range of Le Creuset’s signature glazes, these saucepans add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come.