Perfect for the grill or campsite, the 11" grill grid, part of Lodge’s Chef Collection, produces restaurant-quality grill marks. It keeps food from sticking to your grill rack or falling through the grates into the flames—perfect for grilling everything from scallops and delicate fish to cubed meat and small vegetables. Teardrop cutouts give ode to the iconic shape of the hole in Lodge skillet handles, and raised handles makes it easy to lift and transport even with thick oven mitts. All Lodge cast iron come pre-seasoned with oil for natural, easy release, and provide unparalleled heat retention and even heat distribution.