Estate-grown and produced from select Italian olive varieties, this certified organic extra-virgin oil features a grass-green color with the aroma of newly cut grass and a hint of green apple. The distinct flavors include green olives, artichoke, green tea and a touch of bitterness with a mild peppery finish. A dark green bottle protects this delicious oil from heat and light and includes a built-in spout for easy, mess-free pouring.