Nielsen Massey pure chocolate extract offers a rich and smooth chocolate flavor, without the sweetness. It adds a whisper of chocolate to all sorts of desserts, including cakes, cookies, custards and puddings—even icing. Pairs well with a host of other foods and flavors, too, such as vanilla, almonds, coffee, raspberries, or even savory dishes, like sauces, moles with peppers, tomatoes and legumes. Nielsen Massey pure chocolate extract contains natural botanic oils in an alcohol base for the cleanest flavor and quality, and is made to the same exacting standards as their famous pure vanilla extract.