Produced from premium, hand-selected beans cultivated in Tahiti, this vanilla extract from Nielsen-Massey offers a unique floral, fruity flavor. Because Tahitian vanilla is sensitive to heat, it’s best used to add depth of flavor to refrigerated and frozen dishes such as ice cream, fruit pies and custards.

Nielsen-Massey’s proprietary cold extraction process preserves the more than 400 flavor compounds contained in natural vanilla to create the distinctive flavor