Add a spooky touch to your Halloween festivities with this cakelet pan that bakes tiny skulls right into your sweet or savory treats. This 20-cavity mold is perfect for sugar skulls, mini cakes, stuffed bread and so much more. Made in the USA from heavy-duty cast aluminum, it promotes even heating and is nonstick for easy cleaning. Before each use, brush with butter or shortening, then dust with flour or cocoa to coat. Mixes and recipes may vary, so make sure to fill the pan no more than 3/4 full to avoid overflow.