A powerful kitchen multi-tasker, the Shun Kanso chef’s knife makes quick work of slicing, dicing and chopping almost any ingredient. Inspired by Asian chef’s knives, it features a wide heel that’s perfect for push cuts and transferring food from board to pan. Plus, the Western-style curved belly can be gently rocked through fresh herbs and spices to produce a very fine mince. As pretty as it is practical, this high-performance knife makes a welcome addition to any cook’s