Enjoy the benefits of sous-vide cooking without the need for a bulky unit that takes up valuable space on your countertop. This innovative immersion wand turns any large pot or tank into a circulating water bath. Simple-to-use device clamps to a pot or tank up to 30 liters in volume and provides accurate heating and temperature stability to within 0.13°F.

Designed to meet the needs of commercial kitchens and home cooks alike, the Chef Series Immersion Circulator delivers perfect results under even the most demanding conditions. Foods cooked in a circulating, precisely controlled water bath feature uniform doneness, enhanced flavor, and perfect texture without the stress of strict timing. Dishes can be held at serving temperatures without risk of drying out, over cooking or burning.

Because of the weight, this product incurs an extra $33 shipping fee. Shipping fee added in cart.