Chocolate lovers, rejoice! Now you can easily recreate a restaurant favorite with our molten chocolate lava cakes mix. Created just for us by the dessert geniuses at Baked, this mix delivers deep, dark chocolate cake hiding a molten chocolate center. Friends and family will love slicing into individual cakes to release a river of warm, decadent chocolate—and they’ll never guess how simple it is to make. Pair with a scoop of ice cream or heaps of whipped cream and let the compliments begin.

Baked NYC specializes in (even obsesses about) all manner of baking Americana. Baked started as a classic American bakery and café based in Red Hook, Brooklyn, where they create a vast array of cakes, cookies, pies, tarts, muffins, scones, bars, brownies and even more sweet treats. They’re not just bakers, they’re dessert archeologists—digging and researching and eating their way through the classic, regional desserts of America.

Makes 6 individual-size molten chocolate lava cakes.

In addition to the mix, you will need:
• 2 oz. (4 Tbsp) unsalted butter
• 5 oz. whole milk