Using thermocouple technology, this Taylor thermometer reacts faster to changes in temperature and gives a more stable reading than traditional thermometers. It provides a stabilized reading in 5 seconds or less, reading temperatures ranging from -40°F to 562°F.

The ultra-thin 1½-mm tip leaves a much smaller hole in your food, so fewer flavorful juices will escape as you check the temperature. Also features a recalibration function and a hold function, which stores the temperature of your food. The 4" stainless steel probe folds into thermometer casing for storage.

Housing is made of durable, anti-microbial plastic to inhibit the growth of odor- and stain-causing bacteria. The display is large and easy to read, with a blue backlight to help in dim conditions, and has an auto-off feature. Requires two AAA batteries (included). Hand wash only. 1½" x 5½" x 12¼".

Please note: For kitchen use only. Do not use to take people’s temperature.