These American-made loaf pans are just the right size for baking delectable, giftable loaves of pound cake, pumpkin bread and more. Firmly joined by a sturdy band for ease of handling, they’re made of thick aluminized steel for excellent heat transfer.

Proudly made in Pennsylvania for over fifty years, USA Pan’s commercial-grade bakeware meets the highest standards for performance and durability. Each pan features an eco-friendly nonstick silicone coating that contains no PTFEs or PFOAs. Specifically formulated for baking, it’s the most advanced coating available—no other surface releases food and cleans up more easily.