The partially serrated blades of each Viking Professional steak knife easily slice through thick or thin cuts of meat. Fully forged in Germany, the high-alloy stainless steel ensures lasting sharpness and edge retention. The bolster and integrated tang deliver stability and balance while protecting the user’s hand from the blade. Each water- and stain-resistant POM handle has a unique design. Set of six.

Known for introducing the world’s first commercial-quality range for home kitchens, Viking continually offers new ways to create restaurant-style results for your family and friends. Designed in Germany, the Professional series delivers uncompromising performance due to the exceptional balance between the blade and handle. With little to no weight on the upward lift, these knives are an extension of the hand, eliminating fatigue for enhanced cutting performance.