From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razor–sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple-riveted, full-tang handles are contoured to fit comfortably in the hand.

Perhaps the most frequently used kitchen cutlery, chef’s knives are perfect for slicing, chopping, dicing, and mincing large quantities of meat or produce. The curved blade allows for the knife to be rocked on the cutting board.



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