For cutting tomatoes, vegetables and fruits with firm skins: this Serrated Paring Knife, with its serrated edge, cuts through ingredients that knives with a smooth edge might damage and spoil as it will not place too much pressure on the surface. Also suitable for dry or semi-dry sausages and hard cheeses.

Producers of some of the finest cutlery in the world for close to two centuries, Wüsthof pairs impeccable craftsmanship with modern materials and techniques to create knives that perform perfectly for both home and professional chefs.