Manufactured in "the City of Blades" Solingen, Germany, WÜSTHOF knives embody the experience gained from generations of expert craftsmanship. This precision santoku combines a hydrophobic blade surface with a unique honeycomb handle to ensure smooth slicing and a steady grip. A next-gen blade coating, conceived originally for space travel and motor sports, produces steel with unmatched resistance to damage and heat. Effortlessly slice through even hard bread crusts with the epitome of cutting-edge kitchen knife technology.