Wrap hard cheeses, fruit, vegetables, bread, fresh herbs, and baked goods again and again with Z Wraps. Handcrafted in Massachusetts, this reusable wrap lasts up to 18 months, making it a more environmentally friendly alternative to tin foil and plastic wrap. It’s made of cotton and coated with beeswax, which has natural waterproof, breathable, antifungal and antimicrobial properties. Tree resin helps the wrap stick to itself to wrap up a sandwich or snacks, and also sticks to metal, glass and wood vessels to keep their contents fresh. Simply wash with cold water and mild soap and let air dry to clean before reuse.